Chinese Food
All Recipes
Small puff
It's a delicious little puff. I like to make it small. One bite at a time. It's better to squeeze it evenly.
Pumpkin porridge
I think it's good for the body to nourish the stomach, and it's also good to eat light food and look at the color in summer.
Homemade mung bean paste
The mung bean paste fried by myself is not only delicious, but also uses materials carefully selected by myself. It's more comfortable to eat. Fried mung bean paste. It can be used to make mung bean cake, mung bean cake, mung bean popsicle, brea... ...
Congee with preserved egg and lean meat
In summer, it's hot to drink porridge to nourish your stomach and it's simple and convenient
Egg cake
The picture is a little ugly. Don't mind
Stir Fried String beans
It's time to eat green beans again. I'm not tired of eating them almost every day. I grow them myself. So I don't worry about pesticides at all. Because a lot of insects bite me. Ha ha. Don't add seasoning. It tastes good. It's delicious.
Braised chicken
Delicious snacks that are popular all over the country. The salt in my ingredients is lighter. If you like it, you can add some soy sauce or salt. My recipe is for one person. More people can have more meat and vegetables
Braised prawns
Today's high school entrance examination, my child made his favorite prawns, balanced nutrition, and got good grades.
Meat floss cake roll
When I first learned how to bake, I made meat floss cake roll for the first time. It was very popular. My family enjoyed it. I just had time to roll this. I haven't rolled meat floss roll for a long time. I happened to have a bottle of meat flos... ...
Sausage roll
The steamed bread with materials is delicious. It's served with a glass of milk or soy milk for breakfast. It's full of energy all morning.
